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IbizaPreservation invites “Culinary Activists” to take advantage of local seasonal produce by joining its next zero waste workshop
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IbizaPreservation invites “Culinary Activists” to take advantage of local seasonal produce by joining its next zero waste workshop

The activity, supported by Herbusa through its Zero Food Waste program , will be held on Saturday, February 22 in Buscastell Ibiza, February 14, 2025 – IbizaPreservation, in collaboration with Herbusa’s Zero Food Waste project, has launched a new series of workshops on the use of local seasonal produce under the motto “Zero Waste Culinary...